Our products
01
Microfoams
Incomparably dense, explosive on the palate, rich in flavor and nutrients, our microfoams transform every plate into a true taste experience. Pesticide-free, they are carefully prepared to meet the exacting standards of French gastronomy. With their incomparable freshness, preserved thanks to the Vif Box, they prove that a simple detail can change everything in your kitchen.
Our products
02
Aromatic pearls
These small frozen balls, made from 100% microfoam juice, are as practical as they are innovative, and have been designed in collaboration with exceptional chefs. Simply take the quantity you need, without waste or extra preparation. Thanks to a double extraction and deep-freezing process, originally developed in the health sector, they preserve the nutrients, aromas, natural colors and authentic taste of the original microfoams. Perfect for enhancing your recipes with precision and intensity
Our partners
Golden partners
Golden partners!
Vif microfoams, partner and supplier to Paul Marcon and the French team at the Bocuse d'Or
What an honor and a source of pride to have been able to accompany Team France to victory at the Bocuse d'or 2025. In our eyes, this trust is the finest of distinctions, and proves the excellence of our products. Character and aromatic power are the words that define our sprouts, and we're proud of them!
Our products
Microfoam
Microfoams
Microfoams for French agriculture
Our seed-to-plate model puts the farmer at the center of the model. Thanks to our Moon Farmer container farms, it's French farmers who produce the microgreens that end up on the shelves. This climate-independent production system enables them to produce all year round, and thus benefit from a linear income supplement that is essential to the balance of their operations.
Local and pesticide-free
Unlike intensive production models in mega-greenhouses, our container farms enable our sprouts to be produced and distributed as close as possible to the consumer. This guarantees a pesticide-free product with limited carbon impact.
A robust plant with intense flavour
Certified robust and intense by top chefs, Vif microgreens live up to their slogan "Petites pousses. Big characters". At the same time, have you ever seen farm products that didn't taste good? Our greatest pride is to have been chosen by Paul Marcon and his team to represent France at the Bocuse d'or 2025. You know the rest 😉
Our products
Aromatic pearls
Frosted aromatic pearls
A global innovation with unlimited uses
A real innovation on the aromatic market, frosted pearls are unrivalled in terms of freshness, taste, conservation and practicality of use. In sauces, just a few drops diluted in vinaigrette are enough to flavour your dish. An agastache-flavored ice cream is easy to make and a real treat to discover. In mixology, a strawberry and Thai basil cocktail or shiso lemonade will be an explosion of flavors. In your dishes, a few drops on fish will make all the difference.
100% aromatic juice: a ready-to-use flavour concentrate
Made from the juice of aromatic herbs, the juice is extracted using an Asian method that extracts the juice from the plant's fibrous matrix. Separation of the juice from its fibrous matter extracts a juice with a high concentration of flavor (vs. low-flavor fiber).
Freshness guaranteed for up to 6 months: from harvest to cryogenically frozen pearl in less than 12 hours.
The drops of juice are then transferred to nitrogen (at -180°C) to transform them into cryogenically frozen pearls. Nitrogen freezing is the only method that preserves the flavor and color of the aromatic, as well as the organoleptic qualities of the plant. You can store them for up to 6 months at -20°C, while preserving the taste and color of the freshly cut herb.
How to find us
Where to find us
Our distribution network
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